Want to level-up your pulled pork? Make it Mojo. This Caribbean favorite is easily done at home and is an unbeatable meat for sandwiches, tacos, or just eating with a plate of beans and rice. Zest Coast offers their take, complete with graphs and tools for success.

For delicious chicken, you need two things: temperature control and seasoning. This recipe from Cheese Curd In Paradise has both! Follow their lead for tasty, zest chicken that is juicy and tender, cooked to the perfect temperature!

As anyone who’s tried to cook one can tell you, there’s nothing simple about a simple smoked brisket. Follow the Virtual Eats Guru toward brisket enlightenment with his take on a classic smoked brisket with a paper crutch and careful temperature monitoring.